Day Time Wedding Package

$85.00 per person + tax/gratuity
4 hour event ending at 4PM or earlier


Cocktail Party Hors d’oeuvres (1 hour)

Tomato Bruschetta –
Chopped tomatoes, onions, basil
and extra virgin olive oil served on toasted bread

Fried Crawfish Risotto –
Risotto cakes made with Crawfish

Mushroom Caps –
Stuffed with Andouille Sausage

Mini Duck Meatballs –
Trio of Cajun duck, pork, and veal

Baked Potato Croquettes –
With parmesan basil

Sesame Chicken-
Honey mustard sauce


Sit Down 4 Course Dinner

Salads

Church Salad   
Mixed California Greens, Grape Tomatoes, julienne of Carrot, toasted Croutons, Kalamata Olives and Bermuda Onions, with Balsamic Vinaigrette

Soup

Lobster and Shrimp Bisque   
Creamy blend of Lobster and Shrimp with a kick of Cayenne Pepper, baptized with Sherry


Entrees

Tournedos  
Filet Medallions served in Au Poivre sauce

Heavenly Crab Cakes  
Golden baked Lump Crabmeat bound with Fresh Herbs served with a Mustard Remoulade, a New Orleans favorite!  

Jambalaya  
A mélange of crab meat, shrimp, duck and Andouille sausage simmered for hours and served in a dark Southern Roux with Peppers, onions and Rice  

Oven Roasted Chicken   
Semi-Boneless fresh cut Chicken Breast stuffed and baked with Spinach/Herb Cheese  

Dessert
Guest provides own Wedding Cake

4 Hour Open Bar
(Premium Liquor Bar, House Wine & Domestic Beer only) (Bacardi Silver, Tanqueray, Absolut, Dewers, Seagram’s 7, Jim Beam)

**All food and beverage is subject to 6% sales tax and 18% gratuity based on the confirmed guest count.  An additional 2% fee will be added for administrative processing and planning of your event